DESCRIPTION:
Olive leaf extract has a long history of being used against illnesses in which microorganisms play a major role. Olive leaf extract (oleuropein) is a natural wide-spectrum antibiotic, anti-bacterial, anti-viral,anti-fungal compound. Unlike synthetic antibiotics, it destroys only the bad bacteria and protects the good. Medical research suggests that when Oleuropein is taken orally, it searches out and “inactivates” the bacteria. It does this by dissolving the outer lining of the infectious germs and then it penetrates the infected cells, thus inhibiting the replication of the bacteria.
SPECIFICATION
18% Oleuropein
APPLICATION
Research suggests that when Oleuropein is taken orally, it searches out and “inactivates” the bacteria. It is believed to do this by dissolving the outer lining of the infectious germs and then penetrating the infected cells and inhibiting the replication of the bacteria.
Other reported pharmacological properties of Olive leaf include hypotensive and coronary dilatory effects, inhibition of the production of toxins from pathological bacterial, a protective action against fatty acids oxidation and an anti-oxidant effect.